Overview of typical pork value chains in Vietnam
CGSpace
View Archive InfoField | Value | |
Title |
Overview of typical pork value chains in Vietnam
|
|
Creator |
Unger, Fred
Nguyen Thi Thinh Pham Van Hung Le Thi Thanh Huyen Hung Nguyen-Viet Sinh Dang-Xuan Nguyen Thi Duong Nga Nguyen Thanh Luong Nguyen Thi Thu Huyen Tran Thi Bich Ngoc Pham Duc Phuc Grace, Delia Nguyen Thi Quynh Chi |
|
Subject |
ANIMAL PRODUCTION
SWINE ANIMAL PRODUCTS |
|
Description |
Australian Centre for International Agricultural Research
Internal Review |
|
Date |
2019-07-12T08:53:44Z
2019-07-12T08:53:44Z 2019-07-15 |
|
Type |
Brief
|
|
Identifier |
Unger, F., Nguyen Thi Thinh, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Thi Duong Nga, Nguyen Thanh Luong, Nguyen Thi Thu Huyen, Tran Thi Bich Ngoc, Pham Duc Phuc, Grace, D. and Nguyen Thi Quynh Chi. 2019. Overview of typical pork value chains in Vietnam. ILRI Research Brief 91. Nairobi, Kenya: ILRI.
https://hdl.handle.net/10568/102172 |
|
Language |
en
|
|
Relation |
ILRI Research Brief;91
|
|
Rights |
CC-BY-4.0
|
|
Publisher |
International Livestock Research Institute
|
|