ICAR Research Data Repository for Knowledge Management
Changes in researcher capacity in assessing food safety risks and value chains: Insights from PigRisk team
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View Archive Info| Field | Value | |
| Title |
Changes in researcher capacity in assessing food safety risks and value chains: Insights from PigRisk team
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|
| Creator |
Lam, S.
Unger, Fred Barot, M. Hung Nguyen-Viet |
|
| Subject |
FOOD SAFETY
RESEARCH VALUE SYSTEMS SWINE |
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| Description |
Internal Review
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|
| Date |
2016-04-18T05:18:29Z
2016-04-18T05:18:29Z 2016-03-31 |
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| Type |
Brief
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|
| Identifier |
Lam, S., Unger, F., Barot, M. and Hung Nguyen-Viet. 2016. Changes in researcher capacity in assessing food safety risks and value chains: Insights from PigRisk team. ILRI Research Brief 64. Nairobi, Kenya: ILRI.
https://hdl.handle.net/10568/72926 |
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| Language |
en
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| Relation |
ILRI Research Brief;64
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| Rights |
CC-BY-4.0
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| Publisher |
International Livestock Research Institute
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