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City region food system situational analysis, Colombo, Sri Lanka

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Title City region food system situational analysis, Colombo, Sri Lanka
 
Creator Fernando, Sudarshana
Semasinghe, Christina
Jayathilake, Nilanthi
Wijayamunie, R.
Wickramasinghe, N.
Dissanayake, S.
 
Subject FOOD CONSUMPTION
FOOD SUPPLY
FOOD SAFETY
FOOD POLICIES
FOOD PRODUCTION
FOOD CHAINS
FOOD SECURITY
STAKEHOLDERS
CORPORATE CULTURE
INSTITUTIONS
GOVERNMENT DEPARTMENTS
MUNICIPAL AUTHORITIES
PRIVATE SECTOR
INTERNATIONAL ORGANIZATIONS
LEGAL ASPECTS
LEGISLATION
REGULATIONS
POLICY MAKING
DECISION MAKING
HUMAN NUTRITION
MALNUTRITION
SOCIOCULTURAL ENVIRONMENT
POVERTY
NATURAL RESOURCES MANAGEMENT
CLIMATE CHANGE
LAND USE
ECONOMIC ASPECTS
SMALL SCALE SYSTEMS
VEGETABLES
FRUITS
LIVESTOCK
MILK PRODUCTION
CROPS
MARKET PRICES
WASTE DISPOSAL
WASTE MANAGEMENT
PUBLIC HEALTH
HEALTH HAZARDS
SANITATION
 
Date 2017-01-17T05:19:10Z
2017-01-17T05:19:10Z
2016
 
Type Report
 
Identifier Fernando, Sudarshana; Semasinghe, Christina; Jayathilake, Nilanthi; Wijayamunie, R.; Wickramasinghe, N.; Dissanayake, S. 2016. City region food system situational analysis, Colombo, Sri Lanka. Colombo, Sri Lanka: International Water Management Institute (IWMI); Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE); Rome, Italy: FAO; Accra, Ghana: Resource Centres on Urban Agriculture and Food Security (RUAF).. 251p.
https://hdl.handle.net/10568/78818
 
Language en
 
Format 251p.
 
Publisher International Water Management Institute. CGIAR Research Program on Water, Land and Ecosystems. FAO. Resource Centres on Urban Agriculture and Food Security