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Farmers’ multidimensional beliefs in orange-fleshed sweetpotato acceptance among rural households in Uganda

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Title Farmers’ multidimensional beliefs in orange-fleshed sweetpotato acceptance among rural households in Uganda
 
Creator Ndaula, S.
Matsiko, F.
Sseguya, H.
 
Subject PRODUCTION
CONSUMPTION
SWEET POTATOES
UGANDA
FARMERS
RURAL COMMUNITIES
HUNGER
 
Description Open Access Journal; Published online: 11 July 2019
This study sought to assess the role of multi-dimensional beliefs in acceptance of orange-fleshed sweetpotato (OFSP) as an important food for fighting micronutrient deficiencies among rural households in Uganda. Cross-sectional survey data gathered from 341 randomly selected household heads drawn from two districts were analyzed using one-way ANOVA. Post hoc tests indicate that multi-dimensional beliefs (resilience in the field (MD=0.442, p
German Academic Exchange Service
Peer Review
 
Date 2019-08-05T13:52:17Z
2019-08-05T13:52:17Z
2019-04
 
Type Journal Article
 
Identifier Ndaula, S., Matsiko, F. & Sseguya, H. (2019). Farmers’ multidimensional beliefs in orange-fleshed sweetpotato acceptance among rural households in Uganda. Advances in Agricultural Science, 7(2), 100-112.
2588-3801
https://hdl.handle.net/10568/102433
 
Language en
 
Rights CC-BY-4.0
 
Format 100-112
 
Source Advances in Agricultural Science