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Cassava flour and starch: processing technology and utilization

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Field Value
 
Title Cassava flour and starch: processing technology and utilization
 
Creator Shittu, T.A.
Alimi, B.A.
Wahab, B.
Sanni, Lateef O.
Abass, A.
 
Subject CASSAVA
PRODUCTION
PROCESSING
TECHNOLOGY
STARCH
FLOURS
UTILIZATION
 
Description Peer Review
 
Date 2017-07-31T08:53:48Z
2017-07-31T08:53:48Z
2013
 
Type Book Chapter
 
Identifier Shittu, T.A., Alimi, B.A., Wahab, B., Sanni, L.O. & Abass, A.(2013). Cassava flour and starch: processing technology and utilization. In H.K. Sharma, Tropical roots and tubers: production, processing and technology (p. 412-447). West Sussex: John Wiley & Sons.
978-1-118-99269-2
https://hdl.handle.net/10568/82963
 
Language en
 
Format 412-447
 
Publisher John Wiley & Sons