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Orange-fleshed sweetpotato purée-based food applications, East Africa. Project profile.
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View Archive Info| Field | Value | |
| Title |
Orange-fleshed sweetpotato purée-based food applications, East Africa. Project profile.
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| Creator |
International Potato Center
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| Subject |
sweet potatoes
puree gender project profiles |
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| Description |
The increased demand from consumers in East Africa for convenient and healthy products needs to be matched by sweetpotato manufacturing technologies. This intervention will promote the commercialization of sweetpotato purée products and value addition in baked and fried products.
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| Date |
2019-08
2019-08-31T16:55:03Z 2019-08-31T16:55:03Z |
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| Type |
Brochure
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| Identifier |
International Potato Center. 2019. Orange-fleshed sweetpotato purée-based food applications, East Africa. Project profile. CIP. 2p.
https://hdl.handle.net/10568/103483 |
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| Language |
en
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| Rights |
CC-BY-4.0
Open Access |
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| Format |
2 p.
application/pdf |
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| Publisher |
International Potato Center
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