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Composition of the global diet and calorie contribution from different crops

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Title Composition of the global diet and calorie contribution from different crops
 
Creator International Center for Tropical Agriculture
 
Subject DIET
DIETA
FOOD SUPPLY
SUMINISTRO DE ALIMENTOS
FEEDING PREFERENCES
PREFERENCIAS ALIMENTARIAS
TENDENCIAS
TRENDS
 
Description Over the last 50 years, the global diet has shifted dramatically, including greater amounts of major crops and lesser quantities of regionally important staples.
 
Date 2014-09-30T19:09:16Z
2014-09-30T19:09:16Z
2014-08-25
 
Type Image
Poster
 
Identifier CIAT. 2014. Composition of the global diet and calorie contribution from different crops. Cali, Colombia: CIAT.
https://hdl.handle.net/10568/43830
 
Language en