ICAR Research Data Repository for Knowledge Management
Development of meat-containing infant porridges to prevent iron deficiency
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View Archive Info| Field | Value | |
| Title |
Development of meat-containing infant porridges to prevent iron deficiency
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| Creator |
Pachón, Helena
Liria Domínguez, MR Creed-Kanashiro, Hilary M. Glahn, Raymond P. Stoltzfus, RJ |
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| Subject |
HUMAN NUTRITION
INFANTS INFANT FOODS NUTRIENT DEFICIENCIES IRON NUTRICIÓN HUMANA BEBÉS ALIMENTOS PARA NIÑOS DEFICIENCIAS NUTRITIVAS HIERRO |
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| Date |
2015-03-13T08:29:47Z
2015-03-13T08:29:47Z 2006 |
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| Type |
Poster
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| Identifier |
Pachón, Helena; Liria Domínguez, María Reyna; Creed-Kanashiro, Hilary; Glahn, Raymond P.; Stoltzfus, Rebecca J. 2006. Development of meat-containing infant porridges to prevent iron deficiency [poster] [on line]. Cornell University, Division of Nutritional Sciences, Ithaca, NY, USA. 1 p.
https://hdl.handle.net/10568/57817 |
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| Language |
en
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| Publisher |
Cornell University
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