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Consumer preferences and market segmentation for differentiated beef with less environmental impact

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Title Consumer preferences and market segmentation for differentiated beef with less environmental impact
 
Creator Enciso, Karen
Burkart, Stefan
Charry, Andrés
Puerta Rodríguez, Cristhian David
Muñoz Quiceno, Jhon Jairo
Ruiz, Lisbeth Rocio
Gutierrez, Jhon Freddy
Díaz, Manuel Francisco
Vivas Quila, Nelson José
Albán López, Noé
Morales Velasco, Sandra
Peters, Michael
 
Subject BEEF
MARKET SEGMENTATION
INNOVATION ADOPTION
CARNE DE BOVINO
FRAGMENTACIÓN DEL MERCADO
ADOPCIÓN DE INNOVACIONES
 
Date 2016-09-12T19:58:28Z
2016-09-12T19:58:28Z
2016-09
 
Type Poster
 
Identifier Enciso, Karen; Burkart, Stefan; Charry, Andres; Puerta Rodriguez, Cristhian David; Muñoz Quiceno, Jhon Jairo; Ruiz, Lisbeth Rocio; Gutierrez Solis, Jhon Freddy; Diaz, Manuel; Vivas Quila, Nelson José; Albán Lopez, Noé; Morales Velasco, Sandra; Peters, Michael. 2016. Consumer preferences and market segmentation for differentiated beef with less environmental impact . Centro Internacional de Agricultura Tropical (CIAT), Vienna, AT. 1 p. (Poster presented at Tropentag 2016: “Solidarity in a competing world fair use of resources" September 18-21, 2016, Vienna, Austria)
https://hdl.handle.net/10568/77026
 
Language en
 
Format 1 p. (Poster presented at Tropentag 2016: “Solidarity in a competing world fair use of resources" September 18-21, 2016, Vienna, Austria)
 
Publisher Centro Internacional de Agricultura Tropical (CIAT)