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Frijol Tepari: cultivo nutritivo y resistente a la sequia para la adptacion climatica en Mesoamerica

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Title Frijol Tepari: cultivo nutritivo y resistente a la sequia para la adptacion climatica en Mesoamerica
 
Creator Bioversity International
Universidad del Valle
 
Subject phaseolus acutifolius
nutritive value
nutrition
food supply
climate change
uses
 
Description Tepary bean (Phaseolus acutifolius) is a legume crop that originated in the southwestern USA and central Mexico and is grown as far south as El Salvador. Today most tepary bean is produced by subsistence farmers for household consumption but wider use of this crop has potential to support climate change adaptation of Mesoamerican farm systems. This fact sheet outlines the features of this underutilized species with special attention to its role in nutrition and climate sensitive agriculture.
 
Date 2017
2019-09-10T10:36:44Z
2019-09-10T10:36:44Z
 
Type Brief
 
Identifier Bioversity International; Universidad del Valle de Guatemala (2017) Frijol Tepari: cultivo nutritivo y resistente a la sequia para la adptacion climatica en Mesoamerica. 2 p.
https://hdl.handle.net/10568/103604
 
Language es
 
Relation https://hdl.handle.net/10568/103602
 
Rights Copyrighted; Non-commercial use only
Open Access
 
Format 2 p.
application/pdf