Preserving green leafy vegetables and fruits
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Title |
Preserving green leafy vegetables and fruits
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Creator |
Technical Centre for Agricultural and Rural Cooperation
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Description |
This guide describes how to conserve green leafy vegetables and fruits using different drying methods.
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Date |
2014-12-09T11:20:44Z
2014-12-09T11:20:44Z 2007 |
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Type |
Extension Material
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Identifier |
CTA. 2007. Preserving Green Leafy Vegetables and Fruits. CTA Practical Guide Series, No. 8. CTA, Wageningen, The Netherlands.
1873-8192 https://hdl.handle.net/10568/51809 |
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Language |
en
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Relation |
CTA Practical Guide Series, no. 8;
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Publisher |
CTA
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