Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment
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Title |
Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment
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Creator |
Uarrota, V.G.
Fuentealba, C. Hernández, I. Defilippi-Bruzzone, B. Meneses, C. Campos-Vargas, R. Lurie, S. Hertog, M. Carpentier, Sebastien C. Poblete-Echeverría, C. Pedreschi, R. |
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Subject |
persea
persea americana controlled atmosphere storage degradation heat shock heat treatment hydrolases ripening food science analytical chemistry |
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Date |
2019-08
2019-10-04T12:43:22Z 2019-10-04T12:43:22Z |
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Type |
Journal Article
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Identifier |
Uarrota, V.G.; Fuentealba, C.; Hernández, I.; Defilippi-Bruzzone, B.; Meneses, C.; Campos-Vargas, R.; Lurie, S.; Hertog, M.; Carpentier, S.; Poblete-Echeverría, C.; Pedreschi, R. (2019) Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment. Food Chemistry 289 p. 512-521. ISSN: 0308-8146
0308-8146 https://hdl.handle.net/10568/103961 https://doi.org/10.1016/j.foodchem.2019.03.090 |
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Language |
en
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Rights |
Copyrighted; all rights reserved
Limited Access |
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Format |
p. 512-521
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Publisher |
Elsevier
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Source |
Food Chemistry
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