Better hygienic practices to improve small ruminant meat quality
CGSpace
View Archive InfoField | Value | |
Title |
Better hygienic practices to improve small ruminant meat quality
|
|
Creator |
Roesel, Kristina
Grace, Delia Wieland, Barbara Rischkowsky, Barbara A. |
|
Subject |
small ruminants
sheep goats value systems animal products hygiene |
|
Date |
2017-05
2017-05-11T12:51:07Z 2017-05-11T12:51:07Z |
|
Type |
Brief
|
|
Identifier |
Roesel, K., Grace, D., Wieland, B. and Rischkowsky, B. 2017. Better hygienic practices to improve small ruminant meat quality. SmaRT Ethiopia intervention factsheet 1. Addis Ababa: ICARDA.
https://hdl.handle.net/10568/80966 |
|
Language |
en
|
|
Relation |
SmaRT Ethiopia intervention factsheet
|
|
Rights |
CC-BY-4.0
Open Access |
|
Format |
application/pdf
|
|
Publisher |
International Center for Agricultural Research in the Dry Areas
|
|