Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
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Title |
Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
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Creator |
Noguera, Amanda
Quiñones, Stefanny Mosquera, Silvio Andrés Vivas Quila, Nelson José Morales Velasco, Sandra Muñoz Quiceno, Jhon Jairo Burkart, Stefan |
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Subject |
value chain
cattle ganado bovino markets stakeholders coliform bacteria bacteria coliforme escherichia coli food safety inocuidad alimentaria pseudomonas |
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Date |
2017
2018-02-02T17:57:20Z 2018-02-02T17:57:20Z |
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Type |
Poster
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Identifier |
Noguera, A., Quiñones, S., Mosquera, S. A., Vivas Quila, N.J., Morales Velasco, S., Muñoz Quiceno, J.J., Burkart, S., 2017. Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia. In: Tropentag 2017: “Future Agriculture: Socio-ecological transitions and bio-cultural shifts” September 20-22, 2017, Bonn. 1 p.
https://hdl.handle.net/10568/90710 |
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Language |
en
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Rights |
Open Access
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Format |
1 p.
application/pdf application/pdf |
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