ICAR Research Data Repository for Knowledge Management
Enhancing the nutrient-rich yam bean (Pachyrhizus spp.) storage roots to improve food quality and availability and sustainability of farming systems in Central and West Africa: final report.
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View Archive Info| Field | Value | |
| Title |
Enhancing the nutrient-rich yam bean (Pachyrhizus spp.) storage roots to improve food quality and availability and sustainability of farming systems in Central and West Africa: final report.
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| Creator |
Gruneberg, W.J.
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| Subject |
PACHYRHIZUS EROSUS
FOOD SUPPLY FOOD STORAGE |
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| Date |
2017-05-08T14:31:14Z
2017-05-08T14:31:14Z 2016 |
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| Type |
Working Paper
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| Identifier |
Gruneberg, W.J. 2016. Enhancing the nutrient-rich yam bean (Pachyrhizus spp.) storage roots to improve food quality and availability and sustainability of farming systems in Central and West Africa: final report. Lima (Peru). International Potato Center. ISBN 978-92-9060-474-7. 267 p.
978-92-9060-474-7 https://hdl.handle.net/10568/80907 |
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| Language |
en
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| Format |
267 p.
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| Publisher |
International Potato Center
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