In vitro evaluation of orange-fleshed sweetpotato genotypes for drought tolerance using polyethylene glycol.
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Title |
In vitro evaluation of orange-fleshed sweetpotato genotypes for drought tolerance using polyethylene glycol.
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Creator |
Agili, S.
Aggrey, B.N. Ngamau, K. Masinde, W.P. |
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Subject |
sweet potatoes
drought resistance in vitro culture |
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Date |
2015
2016-02-16T15:38:22Z 2016-02-16T15:38:22Z |
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Type |
Book Chapter
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Identifier |
Agili, S.; Aggrey, B.N.; Ngamau, K.; Masinde, W.P. 2015. In vitro evaluation of orange-fleshed sweetpotato genotypes for drought tolerance using polyethylene glycol. In: Low, J.; Nyongesa, M.; Quinn, S.; Parker, M. (eds). Potato and sweetpotato in Africa. Transforming the value chains for food and nutrition security. Oxfordshire (UK). CAB International. ISBN 978-1-78064-420-2. pp. 98-109.
978-1-78064-420-2 https://hdl.handle.net/10568/71065 https://doi.org/10.1079/9781780644202.0098 |
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Language |
en
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Rights |
Limited Access
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Format |
98-109
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Publisher |
CAB International
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