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Strategies to improve seed potato quality and supply in sub-Saharan Africa: Experience from interventions in five countries.
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Value
Title
Strategies to improve seed potato quality and supply in sub-Saharan Africa: Experience from interventions in five countries.
Creator
Demo, P.
Lemaga, B.
Kakuhenzire, R.
Schulz, S.
Borus, D.
Barker, Ian
Woldegiorgis, G.
Parker, M.
Schulte-Geldermann, Elmar
Subject
potatoes
seed potatoes
seed quality
Date
2015
2016-03-11T12:53:39Z
2016-03-11T12:53:39Z
Type
Book Chapter
Identifier
Demo, P.; Lemaga, B.; Kakuhenzire, R.; Schulz, S.; Borus, D.; Barker, I.; Woldegiorgis, G.; Parker, M.; Schulte-Geldermann, E. 2015. Strategies to improve seed potato quality and supply in sub-Saharan Africa: Experience from interventions in five countries. In: Low, J.; Nyongesa, M.; Quinn, S.; Parker, M. (eds). Potato and sweetpotato in Africa. Transforming the value chains for food and nutrition security. Oxfordshire (UK). CABI International. ISBN 978-1-78064-420-2. pp. 155-167.
978-1-78064-420-2
https://hdl.handle.net/10568/72564
https://doi.org/10.1079/9781780644202.0155
Language
en
Rights
Limited Access
Format
p. 155-167
Publisher
CABI Publishing