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Drylands

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Title Drylands
 
Creator Solowey, Elaine
 
Contributor Amede, Tilahun
Evans, Alexandra
Boelee, Eline
Bindraban, Prem
 
Subject agricultural producation
 
Description Drylands are characterized by physical water scarcity, often associated with land degradation and
desertifi cation. Other factors that contribute to these problems include high population densities,
unwise agricultural practices and overgrazing. However, while desert ecosystems are fragile and
vulnerable and can collapse in the short term, given the right conditions and protection, these
areas also have a great potential for recovery. Examples of the recovery of areas have led to the
formation of counter paradigms and the emergence of a new understanding of drylands. This
new understanding is founded on the recognition of the variability of these ecosystems from
place to place and year to year, and of the infl uences of desert plants, animals and the agricultural
practices of the people who live in drylands. This chapter defi nes both old and new paradigms,
and discusses conditions that lead to non-sustainable situations and vulnerabilities. In addition,
strategies are considered that can lead to proper land use and recovery.
 
Date 2013-11-30
2017-01-05T19:41:52Z
2017-01-05T19:41:52Z
 
Type Book Chapter
 
Identifier https://cgspace.cgiar.org/handle/handle.net/10568/37231
https://mel.cgiar.org/reporting/download/hash/I0OMq0V5
Elaine Solowey, Tilahun Amede, Alexandra Evans, Eline Boelee, Prem Bindraban. (30/11/2013). Drylands, in "Managing water and agroecosystems for food security". Oxford, United Kingdom: Centre for Biosciences and Agriculture International (CABI).
https://hdl.handle.net/20.500.11766/5256
Open access
 
Language en
 
Rights CC-BY-NC-4.0
 
Format PDF
 
Publisher Centre for Biosciences and Agriculture International (CABI)