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Increase year-round (greenhouse and open field) vegetable production and market supply that lead to improved diets of the local population - Progress Report on Project Activities for January – December 2016

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Title Increase year-round (greenhouse and open field) vegetable production and market supply that lead to improved diets of the local population - Progress Report on Project Activities for January – December 2016
 
Creator Nishanov, Nariman
 
Contributor Mavlyanova, Ravza
 
Subject market supply
 
Description Vegetables play a vital role in ensuring healthy nutrition for population. Given the population growth in Uzbekistan, it is important to develop more productive technologies/approaches for vegetable cultivation. At the same time, to improve diets of local people, vegetable producers should try to achieve year-round supply of vegetables. Vegetable storage and conservation during cold winter season are equally crucial as they can fill the production gap and provide an opportunity for supply of vegetables to markets throughout a year.
This paper reports the activities that were implemented by regional offices of ICARDA and World Vegetable Center for Central Asia and South Caucasus located in Tashkent, Uzbekistan
 
Date 2017-01-11T09:09:51Z
2017-01-11T09:09:51Z
 
Type Report
 
Identifier https://mel.cgiar.org/dspace/limited
Nariman Nishanov, Ravza Mavlyanova. (31/12/2016). Increase year-round (greenhouse and open field) vegetable production and market supply that lead to improved diets of the local population - Progress Report on Project Activities for January – December 2016.
https://hdl.handle.net/20.500.11766/5487
Timeless limited access
 
Language en
 
Format PDF