Record Details

Development And Testing Of Weaning Foods Based On Fermentation Techniques

KrishiKosh

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Field Value
 
Title Development And Testing Of Weaning Foods Based On Fermentation Techniques
 
Creator Sucharitha Devi, S
 
Contributor Uma Reddy, M
 
Subject Child, Weaning, Infant Foods, Food Preparation, Home Food Preparation, Fermentation, Techniques, Testing
 
Date 2012-07-16T09:35:11Z
2012-07-16T09:35:11Z
2003
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/14503
 
Language en_US
 
Publisher Acharya NG Ranga Agricultural University;Hyderabad