Variety and Planting Density Effects on Grain and Fodder Yield of Groundnut, Ghana
Harvard Dataverse (Africa Rice Center, Bioversity International, CCAFS, CIAT, IFPRI, IRRI and WorldFish)
View Archive InfoField | Value | |
Title |
Variety and Planting Density Effects on Grain and Fodder Yield of Groundnut, Ghana
|
|
Identifier |
https://doi.org/10.7910/DVN/MQHCRU
|
|
Creator |
International Institute of Tropical Agriculture (IITA)
|
|
Publisher |
Harvard Dataverse
|
|
Description |
Groundnut is the most important food and feed crop in West Africa. Grain and fodder yields on farmers field in Ghana are low due to limited use of improved varieties and inappropriate agronomic practices such as low planting densities. An on-farm was conducted over a three-year period to evaluate the effect of plant density on grain and fodder yields of improved groundnut varieties in northern Ghana.
|
|
Subject |
Agricultural Sciences
plant density grain fodder yields arachis hypogaea GHANA WEST AFRICA AFRICA SOUTH OF SAHARA AFRICA |
|
Date |
2016-10-30
|
|
Contributor |
IFPRI-KM
Nurudeen, Abdul Rahman (International Institute of Tropical Agriculture (IITA)) |
|
Type |
experimental data
|
|