Studies On Influence Of Essential Oils On Certain Packaged Fresh And Minimally Processed Vegetables
KrishiKosh
View Archive InfoField | Value | |
Title |
Studies On Influence Of Essential Oils On Certain Packaged Fresh And Minimally Processed Vegetables
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Creator |
Sreenivas, K. N.
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Contributor |
Narayana Gowda, J. V.
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Subject |
Vegetables, Packaging, Essential Oils
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Date |
2012-07-18T16:00:23Z
2012-07-18T16:00:23Z 2006 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/15406
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Language |
en_US
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Publisher |
University of Agricultural Sciences, Bangalore
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