ICAR Research Data Repository for Knowledge Management
The role of milk bars in Nairobi in exposing consumers to milk-borne infections through the sale of naturally fermented milk
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View Archive Info| Field | Value | |
| Title |
The role of milk bars in Nairobi in exposing consumers to milk-borne infections through the sale of naturally fermented milk
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| Creator |
Mutave, M.
Lore, Tezira A. Omore, Amos O. |
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| Subject |
MILK
FOOD SAFETY FOODBORNE DISEASES |
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| Date |
2010-03-30T17:05:11Z
2010-03-30T17:05:11Z 2004-11-12 |
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| Type |
Conference Paper
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| Identifier |
Mutave, M.; Lore, T.; Omore, A. 2004. The role of milk bars in Nairobi in exposing consumers to milk-borne infections through the sale of naturally fermented milk. Paper presented at the ninth KARI (Kenya Agricultural Research Institute) annual scientific conference and agricultural research forum, Nairobi, Kenya, 12 November 2004. Nairobi (Kenya): ILRI
https://hdl.handle.net/10568/986 |
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| Language |
en
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| Format |
application/pdf
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| Publisher |
ILRI
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