Effect of different processing methods on utilization of sweet sorghum bagasse-based complete diets in Deccani sheep
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Title |
Effect of different processing methods on utilization of sweet sorghum bagasse-based complete diets in Deccani sheep
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Creator |
Kumari, N.N.
Reddy, R.Y. Blümmel, Michael Nagalakshmi, K. Sudhakar, K. Alexander, G. Reddy, B.S. |
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Subject |
SORGHUM
FEEDS ANIMAL FEEDING SHEEP |
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Date |
2010-05-11T17:45:19Z
2010-05-11T17:45:19Z 2009-12-17 |
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Type |
Conference Paper
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Identifier |
Kumari, N.N.; Reddy, R.Y.; Blümmel, M.; Nagalakshmi, K.; Sudhakar, K.; Alexander, G.; Reddy, B.S. 2009. Effect of different processing methods on utilization of sweet sorghum bagasse-based complete diets in Deccani sheep. IN: Diversification of Animal Nutrition Research in the Changing Scenario, Volume, 17-19 December 2009, Bangalore (India), p. 171
https://hdl.handle.net/10568/1509 |
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Language |
en
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