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Quality control of molluscan products

CMFRI Repository

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Relation http://eprints.cmfri.org.in/2613/
 
Title Quality control of molluscan products
 
Creator Gopakumar, K
 
Subject Molluscan Fisheries
 
Description The molluscan shell fishes, like clams,
mussels, oysters and scallops are important
animals in the ecology of coastal waters particularly
with respect to the productivity of coastal
waters and their role in aquaculture. They also
represent an important food source in many parts
of the world, particularly in Far East, South
America and Europe. The scientific exploitation
of this food resource and its proper processing
is very important in the national economy of
these countries. Besides effecting substantial
improvement in the economy of the fisherman it
can also meet the acute protein deficiency of a
country like India.
 
Publisher CMFRI
 
Date 1988
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://eprints.cmfri.org.in/2613/1/Article_35.pdf
Gopakumar, K (1988) Quality control of molluscan products. CMFRI Bulletin, 42 (2). pp. 391-394.