Effect of grain moisture content on the physical properties of some selected Sorghum varieties
ICRISAT Dataverse Dataverse OAI Archive
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Title |
Effect of grain moisture content on the physical properties of some selected Sorghum varieties
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Identifier |
https://doi.org/10.21421/D2/925P3S
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Creator |
Adinoyi Aliyu
Hakeem Ayinde Ajeigbe Angarawai Ignatius Ijantiku Ayuba Kunihya |
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Publisher |
ICRISAT Dataverse
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Description |
This study was targeted towards the determination of selected physical properties of ten sorghum varieties, compare these properties and investigate the relationship between the physical dimensions of the ten varieties as well as their relationship with moisture content. The findings of the research study could be used in the design of processing machines for wide varieties of sorghum crop that are under cultivation. Experimental location on Google Maps |
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Subject |
Agricultural Sciences
Sorghum Major diameter Intermediate diameter Minor diameter Arithmetic mean diameter Geometric mean diameter Sphericity weight of seed before drying weight of seed after drying Aspect Ratio Surface Area Angle of repose Mass Volume Density Moisture Content |
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Date |
2017
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Contributor |
Administrator
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Type |
Phenotypic data
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Source |
Icrisat
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