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Adoption And Imapct Of Improved Groundnut Varieties In Uganda - Group survey at village level

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Title Adoption And Imapct Of Improved Groundnut Varieties In Uganda - Group survey at village level
 
Identifier https://doi.org/10.21421/D2/GZ10DM
 
Creator Shiferaw Bekele
Muricho, Geoffrey
Okello, Julius
 
Publisher ICRISAT Dataverse
 
Description Primary survey was conducted in 2 stages. The first stage survey was a reconnaissance survey with the objective of getting a broader understanding of production and marketing conditions in Uganda. The inputs from the discussions with farmers, traders, extension staff who were working with the farmers directly was used to refine the objectives of the study ,sampling methods and survey instruments. During the second stage of the survey households from seven districts namely Arua, Lira, Soroti, Iganga, Tororo, Mbale and Busha. One randomly selected district was surveyed where farming ices of Teso, Lango, Montane, West Nile where practiced 3 districts where Banana-Cotton -Finger millet farming system were surveyed. A multi stage stratified sampling technique was used to sample households in the selected districts, A list of all Groundnut producing counties were identified from which 3 sub counties were randomly selected from which 3 parishes were randomly selected, thus resulting in 9 parishes for each district. From these 9 parishes 1 village was selected in which 15 households were surveyed thus totalling to 945 households in the seven sample districts.
 
Subject Agricultural Sciences
Social Sciences
Groundnut
Uganda
Primary survey
 
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