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Evaluation data of Pearl millet hybrids for grain Iron and Zinc during 2010 rainy season

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Title Evaluation data of Pearl millet hybrids for grain Iron and Zinc during 2010 rainy season
 
Identifier https://doi.org/10.21421/D2/PMNQEO
 
Creator Govindaraj M
Kedar N. Rai
Wolfgang H. Pfeiffer
Anand K
Harshad S
 
Publisher ICRISAT Dataverse
 
Description Experimental Materials and Field Trials
Genotypes were evaluated in two replications in randomized complete block design in Alfisols at Patancheru during the 2010 rainy season. The plot size was two row of 4m, with rows spaced 75 cm apart. Within-row plant-to-plant spacing was 10 cm. At crop maturity, open-pollinated main panicles of 6-8 standing-plants (panicles without soil contact) in each plot were harvested, placed in paper bags, sundried for 10 to 15 days, and threshed in single head machine thresher (Wintersteiger-129 ID780ST4, Ried, Austria). About 30 gm grain samples were collected for each plot and stored for 1-2 months in clean and non-metal fold paper bags at room temperatures normally above 32oC, and then used for Fe and Zn density analysis.
Micronutrient Analysis
Open-pollinated grain samples produced from each were divided into two sub-samples. One sub-sample was sent to the Waite Analytical Services Laboratory, Adelaide, Australia, for Inductively Coupled Plasma Optical Emission Spectrometer (ICP), hereafter referred to as ICP analysis; and the other sample was analyzed at the ICRISAT using Energy-Dispersive X-ray Fluorescence (XRF) Spectrometry, hereafter referred to as XRF. The ICP analysis for Fe and Zn density was done following the method described by Wheal et al. (2011). Analysis of Aluminum (Al) density as an index element for monitoring dust contamination was also done. Grain samples were oven-dried overnight at 85ºC prior to digestion, grounded enough to pass through 1 mm stainless steel sieve using Christie and Norris hammer mill and stored in screw-top polycarbonate vials. The samples were digested with di-acid (Nitric / Perchloric acid) mixture. After digestion, the volume of the digest was made to 25 mL using distilled water; and the content was agitated for 1 minute by vortex mixer. The digests were filtered and the Fe concentration was read at 259.94 nm and Zn concentration at 213.86 nm using ICP-OES and these micronutrient were expressed as mg kg-1. Care was taken at each step to avoid any contamination of the grains with dust particles and any other extraneous matter (Stangoulis and Sison 2008).
For XRF analysis, the calibration of Oxford Instruments X-Supreme 8000 fitted with a 10 place auto-sampler was done at Flinders University, Adelaide, Australia (Paltridge et al. 2012). For this, 20 reference pearl millet whole grain samples that had ICP-determined Fe (29-163 mg kg-1) and Zn (35-100 mg kg-1) density were used to calibrate XRF method. Thus, ICP concentrations used as reference value were entered into the machine before each sample was scanned. Clean Poly-4 film was used for each sample. According to the manufacturer, the X-Supreme 8000 scans a circle of 21 mm diameter with the sample spinner on. All scans in this study were performed in this mode, so the scanned area was 346 mm2 (Paltridge et al 2012). So background scans fixed uniform emission toward sampling compartment with 60 s acquisition times for each sample cup. The relationship between X-ray fluorescence and reference values was then established using the XRF calibrates function and a simple linear model. Calibration results showed very high correlation coefficients (R2 = 0.97; P22 mm higher than >6 mm depth and > 4 g suggested by Paltridge et al. (2012). The cups were shaken to evenly distribute grain in the cups, which were loaded in the XRF instrument holder. It takes 13 minutes to complete the analysis and display the Fe and Zn density on the monitor attached to XRF instrument. After the analysis, the cups were removed and cleaned to prepare for the next batch of analysis.





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Subject Agricultural Sciences
Pearl millet
Iron
Zinc
Replication number
Genotypes
 
Date 2010-06-14
 
Contributor Administrator
 
Type Phenotypic evaluation
Grain nutrients
 
Source ICRISAT