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Long-Term Nitrogen Fertilization Impacts on Soil Bacteria, Grain Yield and Nitrogen Use Efficiency of Wheat in Semiarid Loess Plateau, China

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Relation http://oar.icrisat.org/11552/
https://doi.org/10.3390/agronomy10081175
doi:10.3390/agronomy10081175
 
Title Long-Term Nitrogen Fertilization Impacts on Soil Bacteria, Grain Yield and Nitrogen Use Efficiency of Wheat in Semiarid Loess Plateau, China
 
Creator Xu, A
Li, L
Coulter, J A
Xie, J
Gopalakrishnan, S
Zhang, R
Luo, Z
Cai, L
Liu, C
Wang, L
Khan, S
 
Subject Soil Science
Fertilizer Applications
 
Description Soil bacteria are key components of the soil microbial community contributing to soil
health. Nitrogen (N) fertilization is an important factor that affects soil microbial community and
cereal production. This study aims to explore the impact of long-term N fertilization on soil bacterial
diversity, nitrogen use efficiency (NUE), and the grain yield of wheat in the semiarid region of
Loess Plateau, China. The field experiment was conducted from 2003 to 2018 including five N
treatments: 0 (N0), 52.5 (N52.5), 105 (N105), 157.5 (N157.5), and 210 (N210) kg N ha
 
Publisher MDPI
 
Date 2020-08
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://oar.icrisat.org/11552/1/Xu%20et%20al%20published%202020.pdf
Xu, A and Li, L and Coulter, J A and Xie, J and Gopalakrishnan, S and Zhang, R and Luo, Z and Cai, L and Liu, C and Wang, L and Khan, S (2020) Long-Term Nitrogen Fertilization Impacts on Soil Bacteria, Grain Yield and Nitrogen Use Efficiency of Wheat in Semiarid Loess Plateau, China. Agronomy (TSI), 10 (8). pp. 1-19. ISSN 2073-4395