Fermentation Strategies to Improve the Coffee Flavor.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/14537/
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Title |
Fermentation Strategies to Improve the Coffee Flavor.
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Creator |
Deeksha, Gupta
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Subject |
04 Fermentation Technology
04 Coffee |
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Date |
2020
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Type |
Student Project Report
NonPeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/14537/1/DEEKSHA%20GUPTA.pdf
Deeksha, Gupta (2020) Fermentation Strategies to Improve the Coffee Flavor. [Student Project Report] (Submitted) |
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