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<strong>Effect of mechanical properties on banana macro particle reinforced epoxy composites</strong>

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Title Statement <strong>Effect of mechanical properties on banana macro particle reinforced epoxy composites</strong>
 
Added Entry - Uncontrolled Name Chinnapalanichamy, Jayaseelan ; Department of Mechanical Engineering, Mohamed Sathak Engineering College, Kilakarai 623806, Tamilnadu, India
Palani, Padmanabhan ; Department of Mechanical Engineering, V.V College of Engineering, Tisaiyanvilai 627657, Tamilnadu, India
Ayyanar, Athijayamani ; Department of Mechanical Engineering, Government College of Engineering, Bodinayakkanur 625582, Tamilnadu, India
Kalimuthu, Ramanathan ; Department of Mechanical Engineering, A.C. College of Engineering and Technology, Karaikudi 630003, Tamilnadu, India
 
Uncontrolled Index Term Banana macro particles, Epoxy resin, Mechanical properties, Scanning electron microscope
 
Summary, etc. Mechanical properties of banana macro particles reinforced epoxy composites have been evaluated in this study.Composites have been prepared with 25, 30, and 35 wt % of banana macro particles using compression moulding machine.Mechanical properties (tensile, flexural, and impact) of banana macro particles reinforced epoxy composites have beenobtained as a function of content of banana macro particles. The results show that the mechanical properties are found toincrease substantially with increasing banana macro particles with epoxy composite. Composite with 35 wt% have thehighest mechanical properties, i.e., the tensile strength of 24.36 MPa; the flexural strength of 67.16 MPa; the impact strengthof 0.32 J. Scanning electron microscope analysis has shown the failure mechanism and the damaged behaviors occurred inthe composites after tests.
 
Publication, Distribution, Etc. Indian Journal of Engineering and Materials Sciences (IJEMS)
2021-01-11 00:00:00
 
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http://op.niscair.res.in/index.php/IJEMS/article/view/45061
 
Data Source Entry Indian Journal of Engineering and Materials Sciences (IJEMS); ##issue.vol## 27, ##issue.no## 3 (2020): IJEMS- JUNE 2020
 
Language Note en
 
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