<p>A Study on the Torrefaction of Rice Husk as an Attempt to Enhance Its Energy Content</p>
Online Publishing @ NISCAIR
View Archive InfoField | Value | |
Authentication Code |
dc |
|
Title Statement |
<p>A Study on the Torrefaction of Rice Husk as an Attempt to Enhance Its Energy Content</p> |
|
Added Entry - Uncontrolled Name |
Mandefro, Dejene ; Process Engineering Division, School of Chemical and Bio Engineering, Addis Ababa Institute of Technology, Addis Ababa University, Addis Ababa, Ethiopia Jabasingh, S Anuradha; Process Engineering Division, School of Chemical and Bio Engineering, Addis Ababa Institute of Technology, Addis Ababa University, Addis Ababa, Ethiopia |
|
Uncontrolled Index Term |
Chemical treatment; Experimental design; Optimization; Pyrolysis; Rice husk; Statistical analysis |
|
Summary, etc. |
<p style="text-align: justify;">Torrefaction refers to the thermal and chemical treatment of organic substances (at atmospheric pressure, between 200–300°C, under inert conditions). The objective of this study is to torrefy the rice husk of Ethiopian origin, after a pretreatment with dilute sulfuric acid in order to enhance its energy density. The torrefaction temperature, holding time, and acid concentration investigated in this study were (200, 250, and 300°C), (20, 40, and 60 min) and (0.75, 1.50, and 2.25 g/L), respectively. Box-Behnken experimental Design (BBD) was applied for optimization using Design-Expert ® Version 7 software (Stat-Ease Inc., Minnesota, United States).</p> |
|
Publication, Distribution, Etc. |
Journal of Scientific and Industrial Research (JSIR) 2021-01-11 11:27:31 |
|
Electronic Location and Access |
application/pdf http://op.niscair.res.in/index.php/JSIR/article/view/44983 |
|
Data Source Entry |
Journal of Scientific and Industrial Research (JSIR); ##issue.vol## 80, ##issue.no## 01 (21) |
|
Language Note |
en |
|