Suitability of Bangalore Blue grapes (Vitis labrusca L.) for wine manufacture.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/5888/
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Title |
Suitability of Bangalore Blue grapes (Vitis labrusca L.) for wine manufacture.
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Creator |
Sreekantiah, K. R.
Johar, D. S. |
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Subject |
02 Wine
05 Grapes |
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Date |
1966
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Type |
Article
PeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/5888/1/IFP%201966%205.pdf
Sreekantiah, K. R. and Johar, D. S. (1966) Suitability of Bangalore Blue grapes (Vitis labrusca L.) for wine manufacture. Indian Food Packer, 20 (1). pp. 5-8. |
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