Biochemical studies in the physiology of sapota. IV. Ripening and storage studies.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/3175/
|
|
Title |
Biochemical studies in the physiology of sapota. IV. Ripening and storage studies.
|
|
Creator |
Sastry, M. V.
|
|
Subject |
24 Fruits
06 Preservation and Storage |
|
Date |
1970
|
|
Type |
Article
PeerReviewed |
|
Format |
pdf
|
|
Language |
en
|
|
Identifier |
http://ir.cftri.com/3175/1/IFP%201970%2024.pdf
Sastry, M. V. (1970) Biochemical studies in the physiology of sapota. IV. Ripening and storage studies. Indian Food Packer, 24 (5). pp. 24-26. |
|