Record Details

Biochemical studies in the physiology of sapota. IV. Ripening and storage studies.

IR@CSIR-CFTRI

View Archive Info
 
 
Field Value
 
Relation http://ir.cftri.com/3175/
 
Title Biochemical studies in the physiology of sapota. IV. Ripening and storage studies.
 
Creator Sastry, M. V.
 
Subject 24 Fruits
06 Preservation and Storage
 
Date 1970
 
Type Article
PeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/3175/1/IFP%201970%2024.pdf
Sastry, M. V. (1970) Biochemical studies in the physiology of sapota. IV. Ripening and storage studies. Indian Food Packer, 24 (5). pp. 24-26.