Fish mince-preparation and composition.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/4205/
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Title |
Fish mince-preparation and composition.
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Creator |
Revankar, G. D.
Keshava, N. Naidu, A. K. Baliga, B. L. |
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Subject |
Fish
03 Cooking-Recipes |
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Date |
1981
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Type |
Article
PeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/4205/1/IFP%201980%2021-.pdf
Revankar, G. D. and Keshava, N. and Naidu, A. K. and Baliga, B. L. (1981) Fish mince-preparation and composition. Indian Food Packer, 35 (4). pp. 20-24. |
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