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Studies on the utilization of post cold-stored potatoes in the preparation of potato besan sevian.

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Title Studies on the utilization of post cold-stored potatoes in the preparation of potato besan sevian.
 
Creator Berry, S. K.
Kulkarni, S. G.
Sehgal, R. C.
Sukhvir, Kaur.
Kalra, C. L.
 
Subject 18 Processed foods
02 Potato
 
Date 1986
 
Type Article
PeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/5867/1/IFP%201986%2042.pdf
Berry, S. K. and Kulkarni, S. G. and Sehgal, R. C. and Sukhvir, Kaur. and Kalra, C. L. (1986) Studies on the utilization of post cold-stored potatoes in the preparation of potato besan sevian. Indian Food Packer, 40 (2). pp. 42-49.