Modern trends in value added fish processing
CMFRI Repository
View Archive InfoField | Value | |
Relation |
http://eprints.cmfri.org.in/4654/
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Title |
Modern trends in value added fish processing
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Creator |
Girija, S
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Subject |
Processing Technology
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Description |
Seafood processing and seafood quality assurance are complementary disciplines that eventually lead to value addition. If fish is preserved at the time of glut landings and distributed uniformly through space and time, both the producer and consumer benefit. Freezing and drying are some of the examples of value added fish processing |
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Publisher |
CIFT
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Contributor |
Ravindran, K
Srinath, Krishna Kunjipalu, K K Sasikumar, V |
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Date |
1998
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Type |
Book Section
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Identifier |
http://eprints.cmfri.org.in/4654/1/29.Gir.pdf
Girija, S (1998) Modern trends in value added fish processing. In: Kadalekum Kanivukal (Bounties of the Sea). CIFT, Cochin, pp. 127-129. |
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