Record Details

Dataset for: RTBfoods K.2.41- Spectral database on NIRS on cooked freeze dried sweetpotato for sugars

International Potato Center Dataverse OAI Archive

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Title Dataset for: RTBfoods K.2.41- Spectral database on NIRS on cooked freeze dried sweetpotato for sugars
 
Identifier https://doi.org/10.21223/QTIVCO
 
Creator Zum Felde, Thomas
Serunkuma, Edwin
Swanckaert, Jolien
 
Publisher International Potato Center
 
Description Spectra of 60 cooked, freeze-dried, and milled SP genotypes from Uganda 2019. 3-4 fresh roots per genotype were boiled, mixed, freeze-dried, milled, and then scanned and sent to CIAT. Reference analysis was delayed at CIAT for nearly 1 year due to Covid 19 pandemic and was just available by November 2020. Procedures for sampling and sample preparation & NIRS measurement on raw FRESH & GROUND sweetpotato. SP root samples harvested in 2 locations in Uganda at 11/2019 (60 genotypes). NIR instrument used was Foss XDS, serial number 30101714, and analysis 60 spectra averaged (1 representing 1 genotype).
 
Subject Agricultural Sciences
no poverty
sweetpotatoes
nir spectroscopy
 
Language English
 
Date 2021-03-15
 
Contributor Hualla, Vilma (International Potato Center - CIP)
Bill & Melinda Gates Foundation - BMGF
Fauvelle, Eglantine (The French Agricultural Research Center for International Development - CIRAD)
French Agricultural Research Centre for International Development (CIRAD)
Escobar, Andres; Moreno, Jhon (CIAT); Porras, Eduardo (CIP)
Validated by Davrieux, Fabrice (CIRAD)