Record Details

Enhanced Production of Tannase through RSM by <i>Bacillus haynesii</i> SSRY4 MN031245 under Submerged Fermentation

NOPR - NISCAIR Online Periodicals Repository

View Archive Info
 
 
Field Value
 
Title Enhanced Production of Tannase through RSM by Bacillus haynesii SSRY4 MN031245 under Submerged Fermentation
 
Creator Dhiman, Sunny
Mukherjee, Gunjan
Kumar, Anu
Majumdar, Rita Singh
 
Subject Design matrix
Enzyme synthesis
Interaction
Response
Statistical optimization
 
Description 675-680
Present investigation reports enhanced production of tannase by Bacillus haynesii SSRY4 MN031245 through application
of Response Surface Methodology (RSM). Central Composite Design (CCD) of RSM was employed to determine the most
important factors contributing to enzyme production and their interactions were analysed through graph models. Optimum
production of enzyme (11.19 U/mL) was achieved at pH 5.5, temperature 37°C, incubation period 72 hours and agitation speed
of 150.0 rpm. The statistically optimized values of variables enhanced the tannase production by 2.49 folds.
 
Date 2021-09-01T13:25:24Z
2021-09-01T13:25:24Z
2021-08
 
Type Article
 
Identifier 0975-1084 (Online); 0022-4456 (Print)
http://nopr.niscair.res.in/handle/123456789/57986
 
Language en
 
Publisher NIScPR-CSIR, India
 
Source JSIR Vol.80(08) [August 2021]