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Biochemical genetic polymorphism in Indian mackerel (Rastrelliger kanagurta)

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Relation http://eprints.cmfri.org.in/7567/
 
Title Biochemical genetic polymorphism in Indian mackerel (Rastrelliger kanagurta)
 
Creator Verma, N K
Gupta, I D
Thomas, P C
George, M K
 
Subject Mackerel fishery
Biochemical composition
 
Description Six enzymes glucose 6 phosphate dehydrogenase (G6PD), xanthene de hydrogenase (XDH), alcohol dehydrogenase
(ADH), peroxidase (PO), lactate dehydrogenase (LDH) and isocitric dehydrogenase (lDH) were examined to discover the
genetic variation in Indian mackerel through polyacrylamide gel electrophoresis. A significant difference in allelic frequency at XDH locus was observed between the eachin and Thotapally populations. Thotapally stocks exhibited a significant
deviation (P< 0.05) from Hardy weinberg equillibrium. The proportion of polymorphic Joci was 0.777. The coefficient of
identity and the genetic distance estimated were 0.9262 and 0.076 respectively.
 
Date 2000
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://eprints.cmfri.org.in/7567/1/642._Ver.pdf
Verma, N K and Gupta, I D and Thomas, P C and George, M K (2000) Biochemical genetic polymorphism in Indian mackerel (Rastrelliger kanagurta). Indian Journal of Animal Sciences, 70 (12). pp. 1276-1278.