Record Details

Indian mackerel

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Relation http://eprints.cmfri.org.in/8343/
 
Title Indian mackerel
 
Creator Noble, A
 
Subject Mackerel fishery
 
Description The Indian mackerel. Scientifically called Rastrelliger kanagurta, is one of he most important food fishes. We do not know for how many centuries it has been enjoyed as food, but in 1803 it derived its scientific term from the Telegu name kanagurtulu of the Andhra Pradesh.
 
Date 1972
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://eprints.cmfri.org.in/8343/1/SEAFOOD_EXPORT_JOURNAL_ANNUAL_NUMBER_4%289%29%2817-26%29.pdf
Noble, A (1972) Indian mackerel. Seafood Export Journal, 4 (9). pp. 17-26.