Effect of dietary vitamin C on the inflammatory response of mrigal, Cirrhinus mrigala (Hamilton), to Freund's complete adjuvant
CMFRI Repository
View Archive InfoField | Value | |
Relation |
http://eprints.cmfri.org.in/9907/
|
|
Title |
Effect of dietary vitamin C on the inflammatory response of mrigal, Cirrhinus mrigala (Hamilton), to Freund's complete adjuvant |
|
Creator |
Sobhana, K S
Mohan, C V Shankar, K M |
|
Subject |
Fish Biotechnology
Fish Diseases |
|
Description |
Vitamin C de®ciency or excess can modulate the immune response and alter the disease susceptibility pattern in ®sh (Blazer 1992). The bene®cial effects of high dietary levels of vitamin C on different immune parameters (both speci®c and non-speci®c) and resistance to infection have been reported by a number of authors (Durve & Lovell 1982; Li & Lovell 1985; Wahli, Meier & P®ster 1986; Liu, Plumb, Guerin & Lovell 1989; Navarre & Halver 1989; Hardie, Fletcher & Secombes 1991; Meier, Schmitt & Wahli 1991; Verlhac & Gabaudan 1994; Ortuno, Esteban & Megeguer 1999). There has been very little research on this topic in Indian major carps. However, Agrawal & Mahajan (1980) have reported de®ciency syndromes of vitamin C in mrigal, Cirrhinus mrigala (Hamilton). |
|
Date |
2002
|
|
Type |
Article
PeerReviewed |
|
Format |
application/pdf
|
|
Language |
en
|
|
Identifier |
http://eprints.cmfri.org.in/9907/1/Journal_of_Fish_Diseases_Sobhana.pdf
Sobhana, K S and Mohan, C V and Shankar, K M (2002) Effect of dietary vitamin C on the inflammatory response of mrigal, Cirrhinus mrigala (Hamilton), to Freund's complete adjuvant. Journal of Fish Diseases, 25. pp. 179-184. |
|