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Evaluation of chickpea varieties for highlands in El Batán, México

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Title Evaluation of chickpea varieties for highlands in El Batán, México
 
Identifier https://hdl.handle.net/11529/10548681
 
Creator Singh, Ravi Gopal
 
Publisher CIMMYT Research Data & Software Repository Network
 
Description Nine varieties of chickpeas were evaluated. Some of the variables measured were Total biomass weight (g), Fresh weigth of the subsample (g), Dry weight of the subsample (g), Dry biomass yield (kg/ha) and Harvest area (m²). The experiment was conducted in El Batán, México and the results will be used to make recommendations to farmers about sustainable diversification.
 
Subject Agricultural Sciences
Chickpeas
Highlands
Diversification
Sustainable agriculture
 
Language English
Spanish, Castilian
 
Date 2017
 
Contributor Singh, Ravi Gopal
 
Type Experimental data