Investigations pertaining to the amino acids profile, fatty acids composition, isoflavones content and anti-oxidative properties in soy okara.
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Title |
Investigations pertaining to the amino acids profile, fatty acids composition, isoflavones content and anti-oxidative properties in soy okara.
Not Available |
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Creator |
Vineet Kumar
Anita Rani Lulua Husain |
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Subject |
Okara
Isoflavones Amino acids Fatty acids |
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Description |
Not Available
Not Available Not Available |
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Date |
2018-11-01T07:37:59Z
2018-11-01T07:37:59Z 2016 |
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Type |
Article
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Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/8973 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Not Available
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