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Improved sorghum cultivation and value-addition perspectives

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Title Improved sorghum cultivation and value-addition perspectives
Not Available
 
Creator Chapke R.R.
Vinayagam S.S.
Patil JV.
 
Subject Improved sorghum cultivation, Value-addition perspectives, Cost benefits, New areas
 
Description Not Available
This book is lectures delivered by the experts during a model training course comprising of latest aspects of sorghum development including millets, improved production technologies, crop management, preparation and value-addition, sweet sorghum, nutritional benefits, technology transfer and future implications. These apart, practical aspects of new process/methods, production and marketing were also covered. All the articles represented views of the respective contributors and they assume responsibility for any odd/advanced statements and opinions.
ICAR-IIMR, Hyderabad
 
Date 2018-11-02T10:32:09Z
2018-11-02T10:32:09Z
2014-09-30
 
Type Book
 
Identifier Chapke RR, Vinayagam SS and Patil JV. 2014. Improved sorghum cultivation and value-addition perspectives. Directorate of Sorghum Research, ICAR, Hyderabad, India, ISBN: 81-89335-50-2: 123pp
81-89335-50-2
http://krishi.icar.gov.in/jspui/handle/123456789/9097
 
Language English
 
Relation Not Available;
 
Publisher ICAR-Indian Institute of Millets Research, Hyderabad 500 030, India