ICAR Research Data Repository for Knowledge Management
EVALUATION OF GINGER VARIETIES FOR DOON VALLEY
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
EVALUATION OF GINGER VARIETIES FOR DOON VALLEY
Not Available |
|
| Creator |
RK GUPTA
D SHUKLA KTN NAMBIAR |
|
| Subject |
EVALUATION, GINGER VARIETIES, DOON VALLEY
|
|
| Description |
Not Available
25 VARIETIES OF GINGER WERE EVALUATED ALONG WITH THE LOCAL VARIETY IN A REPLICATED RANDOMISED BLOCK DESIGN , SINCE 1975. THE YIELD POTENTIAL OF MARAN , A LOW FIBRE CONTENT VARIETY WAS 7 t/ha AS COMPARED TO THE LOCAL VARIETY ( 6t/ha) . VARIETIES NAMELY KUNNAMANGLAM (5.8 t/ha) , MANAMTODY (5.5 t/ha) , VENGURA (5.1 t/ha) AND ERANAD CHERANAD ( 4.0 t/ha) WERE ALSO PROMISING VARIETIES SUCH AS MANAMTODY AND KARAKKAL WERE FOUND TO POSSESS LOW FIBRE COTENT ( 7.0 AND 6% RESPECTIVELY) THOUGH THEIR YIELDS ARE NOT AS HIGH AS OF LOCAL AND MARAN VARIETIES. Not Available |
|
| Date |
2020-08-13T11:51:42Z
2020-08-13T11:51:42Z 1980-01-01 |
|
| Type |
Research Paper
|
|
| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/39533 |
|
| Language |
English
|
|
| Relation |
Not Available;
|
|
| Publisher |
Not Available
|
|