ICAR Research Data Repository for Knowledge Management
Alcohol dehydrogenase activity may not be an indicator of submergence tolerance in rice
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Alcohol dehydrogenase activity may not be an indicator of submergence tolerance in rice
Not Available |
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| Creator |
Avijit Das and Srigopal Sharma
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| Subject |
rice, submergence tolerance, alcohol dehydrogenase, aldehyde, isozyme
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| Description |
Not Available
The activity of Alcohol dehydrogenase (ADH), its isozyme profile and aldehyde level were studied in oneweek-old submerged seedlings of four rice cultivars viz., FR13A, Gangasiuli (submergence tolerant); Mahsuri and Sarala (susceptible to submergence). ADH actvity increased under submergence and attained peak value after 48h of stress in all the varieties. Seedlings of the susceptible cultivar, Mahsuri exhibited maximum induction of ADH activity together with least rise in aldehyde content indicating that ADH activity alone may not be the sole determinant of submergence tolerance in all varieties of rice. Only one ADH isozyme was observed in the seedlings which was highly induced in all cultivars under submergence. Not Available |
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| Date |
2021-04-30T05:58:54Z
2021-04-30T05:58:54Z 2011-01-01 |
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| Type |
Article
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/46887 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Association of Rice Reearch Workers
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