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Enzymatic hydrolysis of sorghum straw using native cellulose produced by T. reesei NCIM 992 under solid state fermentation using rice straw.
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View Archive Info| Field | Value | |
| Title |
Enzymatic hydrolysis of sorghum straw using native cellulose produced by T. reesei NCIM 992 under solid state fermentation using rice straw.
Enzymatic hydrolysis of sorghum straw using native cellulose produced by T. reesei NCIM 992 under solid state fermentation using rice straw. |
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| Creator |
ICAR_CRIDA
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| Subject |
Elevated CO2, Grain legume crops, Partitioning efficiency, Total biomass, Yield
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| Description |
Not Available
Foodgrain requirements of India (both human and cattle) are estimated at 300 million tonnes in 2020 (Sinha et al. 1998). With the alarming increase in GHG concentration and its expected impact on climate, the issue emerging would be to achieve the targeted production. To address the above issue from the agricultural point of view, it is desirable to select the crops and their cultivars thereof, that can better utilize the increased concentration of CO2 for both biomass and grain yield. Not Available |
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| Date |
2020-02-25T10:08:48Z
2020-02-25T10:08:48Z 2011 |
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| Type |
Technical Report
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/33061 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Venkateswarlu B
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