Physiological and molecular basis of salt tolerance in chickpea (Cicer arietinum L.) genotypes
KrishiKosh
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Title |
Physiological and molecular basis of salt tolerance in chickpea (Cicer arietinum L.) genotypes
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Creator |
Linga, Srinivasa Rao
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Contributor |
Deshmukh, P. S.
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Subject |
Physiology, Molecule, Salt tolerance, Chickpea
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Date |
2012-07-27T11:39:40Z
2012-07-27T11:39:40Z 2005 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/16352
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Language |
en_US
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Publisher |
Indian Agricultural Research Institute;New Delhi
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