WATER HARVESTING AND IN SITU- MOISTURE CONSERVATION PRACTICES FOR FRUIT CROPS IN DOON VALLEY
KRISHI: Publication and Data Inventory Repository
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Title |
WATER HARVESTING AND IN SITU- MOISTURE CONSERVATION PRACTICES FOR FRUIT CROPS IN DOON VALLEY
Not Available |
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Creator |
YK ARORA
SC MOHAN |
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Subject |
WATER HARVESTING, INSITU MOISTURE CONSERVATION, FRUIT CROPS, DOON VALLEY
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Description |
Not Available
VARIOUS MOISTURE CONSERVATION TREATMENTS AND THEIR EFFECTS ON GROWTH PARAMETERS , FRUIT YIELD QUALITY CHARACTERISTICS AND SOIL MOISTURE HAVE BEEN DISCUSSED IN THE CONTEXT OF DOON VALLEY WHERE MOISTURE STRESS DURING POST MONSOON AND SUMMER PERIOD IS A MAJOR CONSTRAINT FOR ECONOMIC YIELD OF FRUIT CROPS. LEMON, SWEET ORANGE AND PLUM ORCHARDS THROUGH LAND SHAPING AND IN SITU MOISTURE CONSERVATION THROUGH WATER HARVESTING HAVE BEEN DISCUSSED. V- SHAPED MICRO- CATCHMENTS WITH RUNON SURFACES MULCHED WITH GRASS HAVE BEEN FOUND EFFECTIVE FOR YIELD INCREASE UPTO TWO TO TWO AND A HALF TIMES WITH BETTER FRUIT QUALITY . SUCH TECHNIQUES ARE SUITED TO DEGRADED RAINFED LANDS, WHERE IRRIGATION FACILITIES ARE NOT AVAILABLE AND SUPPLEMENTAL IRRIGATION IS ALSO UNECONOMIC. Not Available |
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Date |
2020-11-07T11:16:47Z
2020-11-07T11:16:47Z 1994-01-01 |
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Type |
Research Paper
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Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/42289 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Not Available
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